It’s What’s For Brunch: Birdies Eats & Drinks Offers Up a Delicious California-Inspired Escape

It’s What’s For Brunch: Birdies Eats & Drinks Offers Up a Delicious California-Inspired Escape

Are you on the hunt for a fresh brunch spot that promises a sunny attitude and a taste of laid-back California living? Look no further than Birdies Eats & Drinks, the ideal destination for anyone looking to start their weekend off right.

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A New Culinary Concept

More than just a restaurant, Birdies is a brand-new culinary concept designed to elevate your dining experience. It offers an escape from the ordinary, making you feel like you have been transported to the sunny shores of California. The restaurant prides itself on serving flavour-driven dishes and drinks crafted from the freshest, high-quality ingredients. Whether you prefer a casual brunch, a trendy dining experience, or soaking up the sun on their 75-seat patio, Birdies has something special in store for you.

Gio Lazzarini, ecoluxlifestyle, vancouver, yvr, bc, ecoluxury, Helen Siwak, brunch, plant based, vegan dining, drink, birdies

A Mouthwatering Menu

At Birdies, the menu is thoughtfully designed to cater to modern dining preferences. Created by renowned Chef David Wong, it features shareable and health-conscious options with a touch of indulgence that leaves you feeling satisfied. The menu is ingredient and flavour-driven, making it a delightful challenge to choose from. Brunch enthusiasts will appreciate the selection. Among the brunch menu offerings, the Aloha Bowl stands out as a fan favourite.

Gio Lazzarini, ecoluxlifestyle, vancouver, yvr, bc, ecoluxury, Helen Siwak, brunch, plant based, vegan dining, drink, birdies
The Aloha Bowl & the Paloma Rosa.

This chia pudding parfait-style dish perfectly balances flavour-packed goodness with light, enjoyable bites. Pair it with options like the Hippie Hash or the Unholy Guacamole, and do not forget to indulge in half-priced bubbles on Saturdays and Sundays from 10am-2pm!

Picture-Worthy Beverages

The Birdies’ bar menu was curated by Beverage Director David Stansfield and Katie Ingram, Vancouver Magazine’s 2020 Bartender of the Year. It highlights the restaurant’s sunny vibe with a focus on fresh-squeezed juice, crushable cocktails, sustainably grown wines, and more.

Gio Lazzarini, ecoluxlifestyle, vancouver, yvr, bc, ecoluxury, Helen Siwak, brunch, plant based, vegan dining, drink, birdies

Every beverage is vibrant and unique, much like the restaurant itself, but you simply cannot miss out on the margaritas. With classics like the fresh-squeezed Margarita or the visually stunning Blue Crush that literally sparkles in the sunlight, these drinks are sure to impress. If sharing with friends, the Bird Bath might just be for you.

Visit Birdies for brunch from 10am-2pm on Saturdays, Sundays and holidays. Located at 3850 Lougheed Hwy in Burnaby.

Author Profile

Giovanna Lazzarini
Giovanna Lazzarini
Gio showcases and shines spotlights on Canadian brands and women-led businesses that promote sustainable lifestyles through innovative products and offerings.
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